Showing posts with label Happy Herbivore. Show all posts
Showing posts with label Happy Herbivore. Show all posts

Monday, January 9, 2012

My Favorite Blogs!! Inspiring, Educational, Plant-Strong Blogs & the BEST Vegan Recipe Sources Online!!!

Ok, so as requested here are my absolute favorite blogs!  They are all listed in my "Blogs I Like" sidebar on the left of my blog :-)  Somehow I manage to stay current on them because I'm a big reader on my iPhone "Pulse" app:-)  I'm sure that many of these blogs are your favorites too but if you have other ones that I haven't mentioned than PLEASE let me know in the comments!!  I am always, always looking for more inspiration and resources so please do share YOUR favorites as well!!! 


Debby, the Healthy Librarian, is just the best health data-driven blogger on the net in my opinion.  Entertaining to read and a treasure trove of information, I never finish reading one of her blog posts without learning something important.  From blogging about her own health journey with the vegan Esselstyn lifestyle to analyzing big medical questions to talking about books we should all read to enrich our lives--her blog has a wide spectrum of topics that are extremely engaging.  Being a medical librarian, she uses her professional expertise to explore topics from an evidence-based medicine perspective--meaning that every single statement she makes she immediately backs up with multiple references that support her analysis.  Beyond her information driven posts, I love that we get a glimpse of her richly lived life.  She is wise AND fun--some of my favorite parts of her blog posts are when she shares about her time with her husband, family & friends.  I admire her so much.  The site can sometimes be logistically difficult to navigate but it is so worth the trouble to find some of her previous posts.  The recipes in particular are outstanding--every single thing I've made from one of her recipes has become a household favorite.  I absolutely love this blog and was inspired to start blogging because of her outstanding work.  



Healthy Girl's Kitchen:
Ok, this is another of my daily must-reads! Wendy, the author of Healthy Girl's Kitchen is such an outstanding resource to the plant-based community and has a well-deserved loyal and supportive following.  And I don't just say that because I'm so touched that she shared my New Year's post "Dear 268 Pound Me" as a "don't miss" read.  She just rocks. What I love about her is that she is so honest and vulnerable about her own inspiring weight loss journey.  This is particularly important to me because as someone who has lost a lot of weight myself, it is very difficult to imagine what it feels like to be overweight (or in my case, obese) unless you have walked in those shoes.  Wendy has walked that path & the way she shares her story is extremely endearing--you feel like you know her well even though she is technically a stranger!  She is unafraid to share what she does & doesn't know and when you read your blog you feel like you are learning along with her!   The blog is smart, has great information-driven posts with solid resources & her recipes are fantastic.  Did I mention that her recipes are fantastic?  :-)   Definitely one of the best blogs out there:-).  

 
Vegan Epicurean:
Ali, the Vegan Epicurean, is one inspiring woman.  With each of them facing cancer, both she and her husband decided to make a sudden and radical lifestyle change to plant-based eating & lifelong wellness.  With each blog post, Ali takes us on this vibrant journey of theirs to live life with health and to the fullest!  You cannot help but be drawn in to her energy and honesty.  Occasionally she shares some of her medical challenges but her blog isn't driven by disease---its driven by this mission for a healthy life.  Not only did she embrace a plant-based diet, she became a student of nutrition, wellness and disease prevention and (lucky us!) she shares what she has learned along the way.  A graduate of Dr. Campbell's Cornell Plant-Based Nutrition course, she seems to try to attend every educational seminar available.  With a background in healthcare herself, I find her to be a real kindred spirit.  Oh!  And she has great recipes too!  I obviously love her blog!


Disease Proof, Dr. Joel Fuhrman's Blog:
I never miss one of this blog's posts.  Dr. Fuhrman's blog supplies me with the much needed information on the latest in nutritional research developments and teaches me very valuable clinical applications of plant-based nutrition.  As I still feel a huge gap in my medical training with regards to my understanding of nutrition, I really appreciate blogs like this that help fill that gap little-by-little.  I realize that its only a matter of time before I sign-up for Dr. Campbell's Cornell Plant-Based Nutrition Course, but in the meantime, Dr. Fuhrman's blog is an outstanding resource for all of us to learn more about the "why, how & what" of our nutritional health.  In addition, I have an enormous amount of respect for Dr. Fuhrman's work and life mission.  Its wonderful to have such an accessible source of information from him!  I can't recommend this blog enough!


The Happy Herbivore:  
If you couldn't tell by my "Best Cookbooks" post, I'm a huge fan of Lindsay Nixon and of course, love her blog (as evidenced by my "Herbie of the Week" Interview as well).  Friendly, open & energetic, its no wonder that she has so many fans on Facebook and her latest cookbook sold out on Amazon within its first week! She has hundreds of delicious, free recipes available on her site and her daily posts really give me, among other things, excellent practical direction with my food preparation.  She writes about everything from "how to replace fats when baking" to how she followed her bliss--leaving practicing law to become a low-fat vegan chef!  She is disarmingly honest & I have an enormous amount of admiration for the life choices she has made along the way.  Lately a lot of her posts have been guest written by her sister and her intern.  While I like them very much as well, Lindsay's posts are definitely my favorite.  She has a strong voice & I believe she is a major rising star in the plant-based world.  She is one of the few blogs I actually "subscribe" to over email.  I read her posts (sometimes several in one day!) religiously.  


The Fat-Free Vegan Kitchen 
I've been using Susan Voisin's recipes since before I really knew what the terms "blogs" and "bloggers" meant!  It can be hard to eat fat free when you are pursuing a vegan lifestyle but with her incredible collection of recipes you really can't ever complain that fat-free means taste-free.  She generally stays pretty recipe focussed in her posts but recently I read a post of hers that was much more self-reflective--of course I loved that!  Particularly since she was noticing the negative influence of flour and sugar!  Anyways, back to her recipes.  She posts pretty much every seven days like clockwork and I find myself eagerly anticipating her posts, excited about the recipe that week and hoping that it has ingredients I can eat!!  Subscribe to her blog--you will never be disappointed!  Her site has one of the most comprehensive recipe banks around and she has a great vegan blog directory (the "Blog Roll") where you can find over 800 vegan blogs!!  I keep forgetting to ask whether she would be willing to add my blog to her blogroll but writing this made me realized I need to!  The Blog Roll is a fantastic resource.  Oh and in case you don't believe my assessment of her blog--she has 25,000+ fans on Facebook who agree it is awesome!


The Engine 2 Diet's Daily Beet:
How could I not be a fan of one of the Esselstyn's blogs?!  Rip Esselstyn is the author of the "Engine 2 Diet," among many other things, and he has developed an excellent team that publishes the "Daily Beet." Its yet another informative and entertaining blog that I learn from and enjoy reading.  One of my favorite features on the site is "Plant-Strong Q&A with Fitness Expert Lani"--it comes out every Tuesday and I really like her practical & intelligent answers to readers' questions.  Definitely an excellent blog which provides much needed support for us plant-strong folks!


Prescribing Yoga:  I love this blog.  It gives me such hope about the future of medicine.  It is written by a young doctor finding her way through the rigors of medical training while trying to stay centered in her practice of yoga.  Its not vegan but it is about health and wellness!  I learn from her and am inspired by her! 


NEW Blogs (to me!) I'm Loving & Reading Each New Post:
Watch Me Lose 150 lbs!--a fellow Herbie of the Week, Jason is a true kindred spirit in my book.  His post series chronicling his journey to obesity is so so so very familiar.  After succeeding on the Atkins diet to the point that it made him seriously ill, he saw the light through Forks Over Knives and became a plant-based machine!  This blog is an absolute delight to discover--its great to read about another blogger new to veganism, struggling with the same weight issues & obviously in love with his supportive spouse.  Oh, and its beautifully written as well!   


My New Roots--super nutrient dense recipes, this chef from Denmark is something special.  Loving this blog & starting to become a huge fan!  I have now made her Roasted Sesame Slaw & its dressing two times in two weeks!  And now I have my eye on her "Sweet Potato Hummus" recipe for our menu next week :-)My sister made her Holiday Recipe Contest winner's fantastic Cranberry Pear Tart for Christmas to reach out to my husband and I in our vegan, gluten-free, sugar-free world.  It was SO good!  I love that she is an advocate for holistic nutrition and not only shares her recipes but also explains why they are nutritious!  I also think her "Whole Living Detox Plan" for January is very medically solid (and looks delicious!). 


Craxy Sexy Life--cancer surviver, plant-based diet advocate, awesome energy and great guest bloggers!  What's not to love?  I particularly like her spiritual energy--my kind of happy, love everyone, stay centered to heal message.  She has national bestselling books & I can see why!



Other Fantastic Recipe Blogs
Vegan Planet:  This is Robin Robertson's blog--my much adored author of two of my favorite cookbooks.  For some reason I haven't been following her blog!  Ack!  I need to get on that--maybe its just because I spend so much time poring over her cookbooks! , 
Awesome Blogs I Read That Aren't Vegan
"Wild Life" by Professor Chris Palmer:  brilliant, insightful, funny & poignant--this exceptional wildlife filmmaker runs the Center for Environmental Filmmaking at American University among many other things.  If you're a fan of Imax and all those nature documentries, you probably have seen one of his excellent films.  His book "Shooting in the Wild" blew the whistle on the wildlife film industry's disturbing practice of faking animal scenes for profit.  I love his blog.  And its not just because he and his wife have been long time friends of my Mom's since my childhood.  His energy is an inspiration.  His blog's motto sums it up:  "Don't seek comfort; rather seek something to be passionate about."


100 Days of Real Food:  While I don't always agree with her food choices (omnivore, not low fat), Lisa Leake is a real role model for this new generation of processed food families.  She has inspired so many Moms and Dads to give up serving children processed convenience foods in favor of nutritious, unprocessed alternatives.  One of my absolute favorite blog series of hers is the year she did the entire family's meals on a "food stamps" budget of $125 a week for a family of four.  It really proves that anyone can eat healthy at any income level.  If you are a Mom or a Dad trying to make that transition to a healthy diet for your kids, her blog is chock full of great tips to change your family diet.

So that's all folks....:-) Next week I'll share my favorite books!Many, many thanks to all my favorite bloggers for taking the time to give so many of us so much!!


Oh!  And I know that many of you look forward to "Medical System Tuesdays" but this week's entry is going to be moved to next week so look for it then!!

Thursday, January 5, 2012

Favorite Plant-Strong COOKBOOKS!! :-)

Ok! Since becoming a vegan I have relied on outstanding plant-strong bloggers heavily for their excellent recipes but I also have continued to use cookbooks as well.  Next time I'll discuss my go-to recipe blogs & who my favorite bloggers are and why (for a sample you can check the left sidebar of the blog for links!), but for today, lets talk cookbooks!


When planning our weekly food plan I tend to pick one cookbook to focus primarily on & then add in recipes from blogs as well.  Getting used to cooking so frequently was definitely an adjustment but since we really can't find anything to eat at work, I really rely on my homemade food to get through the day!  The thing I have discovered is that in the 20 mins it takes to get take-out and get back home you can have dinner practically ready to eat in that same timeframe AND know what is in the food you are eating!  (even less if all you are doing is heating up food from a weekend bulk cook).  


Oh and in case you missed my earlier post on my top 3 kitchen appliances, you can access it here.


For now, I definitely have a set of favorite vegan cookbooks and I'll share them with you in this post.  Do you have a favorite that isn't on my list??  Would LOVE to hear of ideas for new awesome ones!



Favorite Cookbooks:

1) The Happy Herbivore Cookbook by Lindsay Nixon.  If there was one cookbook I could recommend as a starter for plant-based eating, this would be it. 
2) Vegan on the Cheap by Robin Robertson:  My second favorite is a highly awesome book for those (like us) on a tight budget! 
  • every recipe is <$2.50 a serving with a lot around the $0.50/serving range.  
  • she helps you figure out how to replicate the more expensive vegan items with homemade versions--seitan, vegetable stock, mayo, "big stick pepperoni."  AND how to organize your kitchen.
  • if you are going oil-free per Dr. Esselstyn's program (like me) you do need to substitute for oil 
  • Sweet-Potato, Roasted Tomato,
    Spinach & Peanut Soup!

  • the food is fantastic--Robin Robertson is an amazing chef--The Healthy Librarian's version of her Sweet Potato, Spinach, Fire-Roasted Tomatoes, and a Bit of Peanut Butter Soup is one of our favorites (that recipe is from a different one of her cookbooks but all of her recipes are of this quality)
  • Brilliant new cookbook added to my collection this week
  • First recipe, the potato soup, was very good
  • Fascinating to discover that you can cook things like squash and poached pears in the slow cooker!
  • LOVE our 3-in-1 slow cooker so I'm going to be all about this book!
  • Its organized really well--love that it clearly identifies the recipes as soy and gluten-free, etc 
  • I like its "The night before" and "In the morning" sections to each recipe so you can prep it the night before and then toss it in the slow cooker in the morning to cook all day!  

  • The cookbook from the Forks Over Knives film
  • Really excellent variety of plant-based options to choose from, 125 recipes from 25 vegan chefs including Mrs. McDougall, Mrs. Esselstyn, Mrs. Campbell, Chef AJ, Rip Esselstyn and many more.  
  • Great for new fresh ideas when you are getting in a rut!
  • Need to substitute for oil in some recipes but a lot of recipes without oil as well.
  • Favorite:  Polenta Pizza with Herbed Cashew Creme! (made that for Christmas for my family & they loved it!) YUM!

  • New favorite--got it this week and have made 2 recipes so far.  Both have been OUTSTANDING!
  • I love this book because it has a bunch of full menu ideas for a party and then is organized into recipes by party theme.  The recipes sound complicated but I can follow them easily (I don't do complicated recipes! No time!)
  •  For example, the first chapter is "A Dinner Party" and the recipes are:  "Artichoke Tapenade, Sun-dried Tomato & Green Olive Biscotti (made this tonight--with gluten-free flour of course--OUT OF THIS WORLD AMAZING!), Butterhead & Radicchio Salad with Walnut-Pesto Dressing, Wild Mushroom Ragu over Polenta and Orange-Kissed Chocolate Tiramisu!!"
  • The themes range from a "Child's Birthday Party" menu to a "Super Bowl Party" with some formal menus as well (the formal menus do seem more complex however)!
  • The recipes are very straightforward--easy to throw together.  When I saw the word "biscotti" I was a bit intimidated but it was actually pretty simple to prepare!  She clearly indicates if something is complicated or simple.
  • You do need to find substitutes for oils and fats in the recipes 
  • I'm a huge fan of "party food" so its nice to have a book to use.  Her "Finger-Lickin Tempeh" recipe is online--also see my post.

  • Whimsical and fun--great variety of fantastic ethnic food, a lot of curries which is great!  We cook the curries in the slow cooker which saves time :-)
  • Nutritional info with every recipe, no more than 400 calories per serving
  • Main dish focussed which is nice, less emphasis on appetizers, etc.  
  • Excellent variety of vegetable options and recipes are healthy
  • New to me so I'm still getting to know it--did a lot of last week's menu from it:  the Butternut Coconut Rice was AMAZING and the Vegetable Korma is a total hit!

Reference Books with Recipes
  • The first cookbook we used--fantastic simple recipes and great tips on learning how to cook without oil (surprisingly not as challenging as you would think!).  
  • Favorites:  Artichoke-Bean Dip (a hit at every party I've brought it to--I use it also as sandwich filler), Green Onion Hummus, Quick Black Bean Chili (but we make it with multiple types of beans)--SO good!
  • Excellent for beginners to the vegan, low-fat world because everything is very easy with very short, simple steps to prepare.

  • I use this book primarily for the reference data in the front but there are some good looking recipes in the back--haven't tried them yet.  
  • The table at the front is the basis for my anti-inflammatory food program




Coming Up:
  • Best of the Blogosphere from This Week & My FAVORITE Blogs!
  • How I Deal With Temptation...
  • Guest Post from THE HAPPY NURSE 
  • The Clear Skin Diet and My New Soy-Free Life!
  • And more....
    The medical information on this site is provided as an information resource only, and is not to be used or relied on for any diagnostic or treatment purposes. This information is not intended to be patient education, does not create any patient-physician relationship, and should not be used as a substitute for professional diagnosis and treatment.  Please consult your health care provider before making any healthcare decisions or for guidance about a specific medical condition. The Happy Rehab Doc expressly disclaims responsibility, and shall have no liability, for any damages, loss, injury, or liability whatsoever suffered as a result of your reliance on the information contained in this site.  By visiting this site you agree to the foregoing terms and conditions.

    Wednesday, December 21, 2011

    What the Happy Nurse & I Are Bringing for Christmas Dinner(s) & Links to Other Holiday Dishes!!!

    Well we are taking a quick pause here from the Holiday Happiness Marathon for a check in on what food is in the works for this week's holidays!  


    The Happy Nurse & I have to make two sets of different Christmas dinner contributions (plant-strong of course!) because we have a lovely marathon of events in the 48hours surrounding Christmas!  Its a bit tricky to figure out what to bring.  On top of finding a dish that will appeal to everyone we also had to think that the dish might turn into our main meal (depending on the vegan options--remember my holiday tips post).  In addition, both the Happy Nurse & I are working right before and right after Christmas so whatever we choose needs to be very low maintenance!  Soooooo with these things in mind:

    For Dinner #1: 

    • Polenta Bites with Herbed Cashew Cream & Tomatoes Forks Over Knives Recipe Book (OMG SOOOOO outstandingly good!  Super easy if you buy the polenta at the grocery store already made which I did!!  Discovering how to make the "Cashew Cheese" was so much fun (and once again, super easy!)
    • Spiced Greens The Happy Herbivore Cookbook (helllo slow cooker)

    For Dinner #2:

    • Happy Herbivore's Aztec Corn Soup (helllo slow cooker also!) Not only is this soup absolutely delicious, it is also extremely nutritious because of the quinoa base.  Quinoa is the "perfect food"--it has all of the amino acids in it (pretty much the only food that has that!).  It also is very yummy with an almost nutty flavor.  The green chilis in this soup are what make it sing.  Can't wait to share one of my favorites with the family!)
    • Spiced Greens  The Happy Herbivore Cookbook (oh yes, we are trying to be smart this year & bring the same dish to both events!)
    Now if you are still trying to figure out what you are going to make, here are a few other ideas from my Best of the Blogosphere! last week:

    Holiday Meal Suggestions:
    I found this holiday recipe gold mine Bon Appetit's Best Gluten-Free & Vegan Blogs for the Holidays!  How can you ever go wrong with Bon Appetit?!  

    The Healthy Librarian's Top Ten Holiday Weekend Dishes (as voted by her family!):  Can I just say that the HL really has some of the tastiest recipes ever & the fact that they are nearly all Esselstyn-approved--awesome!

    Happy Herbivore Plant-Based Vegan Christmas Recipes:  As always, Lindsay Nixon gives us a bunch of delicious recipe suggestions for the Holidays.  

    Healthy Girl's Kitchen's "Links for Latkas":  Ok so I'm not Jewish but I grew up in a predominantly Jewish neighborhood and work at a Jewish hospital so unsurprisingly, I LOVE Latkas.  That said they are super unhealthy and I haven't had some in forever.  Thank you Wendy for posting all these healthy Latka options--whether you celebrate Chanukah or not, make some Latkas!! SO yummy!

    Post Punk Kitchen: Holiday Recipes:  Ok this is an AMAZING collection of plant-strong holiday options!!  As always I particularly love the ease of finding recipes--click on a picture, boom you are there (like the Happy Herbivore recipe site that I like so much)  New Blog for me to follow!  Looking forward to it! :-)

    My New Roots Blog:  Yummy looking, very nutrient-dense, immune-promoting holiday options.  Another great new blog I've found!

    Continuing THIS WEEK 
    • ITS THE HOLIDAY HAPPINESS MARATHON!!!  Doctors, Nurses & Patients Share Special Medical Moments That Will Warm Your Heart During the Holiday Chaos!
    Coming Up After the Holidays:
    • SuperImmunity for Kids ~Part 2~!
    • Medical System TuesdayTip #10 For The Best Hospital Care:  Try Not to Be Alone! ~ Insider Tips on How to Get the BEST Medical Care in the Hospital ~
    • Treating Pain with Food--more thoughts
    The medical information on this site is provided as an information resource only, and is not to be used or relied on for any diagnostic or treatment purposes. This information is not intended to be patient education, does not create any patient-physician relationship, and should not be used as a substitute for professional diagnosis and treatment.  Please consult your health care provider before making any healthcare decisions or for guidance about a specific medical condition. The Happy Rehab Doc expressly disclaims responsibility, and shall have no liability, for any damages, loss, injury, or liability whatsoever suffered as a result of your reliance on the information contained in this site.  By visiting this site you agree to the foregoing terms and conditions.

    Sunday, December 18, 2011

    Best of the Blogosphere From the Last Week!! Holiday Meal Ideas, Bon Appetit's Best Vegan, Gluten Free Blogs & Health Care Savings!! AND, the Recipe of the Week!

    Well its been a great week on the blogs--nothing like the holidays for these incredible vegan chefs to pull out their best recipes!  I learned a lot this week from my fellow bloggers, found some awesome new blogs & am now chock full of ideas for our family's Christmas dinner(s)!  Here are my favorites from the past week!


    Holiday Meal Suggestions:
    I found this holiday recipe gold mine this week:  Bon Appetit's Best Gluten-Free & Vegan Blogs for the Holidays!  How can you ever go wrong with Bon Appetit?!  


    The Healthy Librarian's Top Ten Holiday Weekend Dishes (as voted by her family!):  Can I just say that the HL really has some of the tastiest recipes ever & the fact that they are nearly all Esselstyn-approved--awesome!


    Happy Herbivore Plant-Based Vegan Christmas Recipes:  As always, Lindsay Nixon gives us a bunch of delicious recipe suggestions for the Holidays.  


    Healthy Girl's Kitchen's "Links for Latkas":  Ok so I'm not Jewish but I grew up in a predominantly Jewish neighborhood and work at a Jewish hospital so unsurprisingly, I LOVE Latkas.  That said they are super unhealthy and I haven't had some in forever.  Thank you Wendy for posting all these healthy Latka options--whether you celebrate Chanukah or not, make some Latkas!! SO yummy!


    Post Punk Kitchen: Holiday Recipes:  Ok this is an AMAZING collection of plant-strong holiday options!!  As always I particularly love the ease of finding recipes--click on a picture, boom you are there (like the Happy Herbivore recipe site that I like so much)  New Blog for me to follow!  Looking forward to it! :-)


    My New Roots Blog:  Yummy looking, very nutrient-dense, immune-promoting holiday options.  Another great new blog I've found!


    Another Exciting New Blog I Found:
    OH MY GOSH--Gluten-free AND Vegan--oh can my heart sing more.  This blog looks great!  I'm going to start following it!:  Golubka: Food That Takes Love Blog


    Medical Posts:
    Disease Proof: New Research to Investigate Nutrient-Rich Diets:  This is research that desperately needs to be well-supported!  Love that this is a priority.


    Dr. Barnard on Crazy Sexy Life: 5 Ways to Save Billions & Boost the Nation's Health:  I worked in public health and health policy before becoming a doctor so this blog post was particularly interesting to me.  This is a fantastic article--particularly his first point on the Supplemental Nutrition Assistance Program (food stamps).  Between SNAP & the Federal School Lunch Program (remember when Congress classified the tomato sauce on pizza as a vegetable a few weeks ago), I truly believe that our government is legislating childhood obesity & malnutrition.  By the way, "Crazy Sexy Life" is a great blog put out by cancer survivor & best-selling author: Kris Carr, check it out!


    Healthy Eating Posts:
    Engine 2 "Daily Beet": Interview with the Happy Herbivore Lindsay Nixon (Part 1) & Engine 2 "Daily Beet": Interview with Lindsay Nixon (Part 2):  How can I not like a post on Lindsay Nixon?  (I'm SUCH a fan!)  The best part of this interview for me was finding out about a gluten-free substitute for seitan!  HOORAY!  You can also check out my own interview with Lindsay here.


    Recipe of the Week
    Nutritarian Recipes: Orange-Apricot Glazed Brussels Sprouts  New Blog find!  (Thanks for the link off your blog HGK).  So excited I found this site--there are a lot of recipes listed on the blog that look really yummy--yay for more food options for the Happy Nurse & me!)



    THIS WEEK from December 19-December 25th: 
    • ITS THE HOLIDAY HAPPINESS MARATHON!!!  Doctors, Nurses & Patients Share Special Medical Moments That Will Warm Your Heart During the Holiday Chaos!
    Coming Up After the Holidays:
    • SuperImmunity for Kids ~Part 2~!
    • Medical System TuesdayTip #10 For The Best Hospital Care:  Try Not to Be Alone! ~ Insider Tips on How to Get the BEST Medical Care in the Hospital ~
    • Treating Pain with Food--more thoughts
    The medical information on this site is provided as an information resource only, and is not to be used or relied on for any diagnostic or treatment purposes. This information is not intended to be patient education, does not create any patient-physician relationship, and should not be used as a substitute for professional diagnosis and treatment.  Please consult your health care provider before making any healthcare decisions or for guidance about a specific medical condition. The Happy Rehab Doc expressly disclaims responsibility, and shall have no liability, for any damages, loss, injury, or liability whatsoever suffered as a result of your reliance on the information contained in this site.  By visiting this site you agree to the foregoing terms and conditions.

    Sunday, December 11, 2011

    RECIPES: What the Happy Nurse & I Are Eating This Week! Chili, Pad Thai, Banana Bread Bars, Shepherd's Pie and MORE!

    Banana Bread Bar!
     Its Sunday & time for bulk cooking planning!  So since I've been off at the conference last week & am now exhausted, my lovely, wonderful husband (The Happy Nurse) is going to be tackling the cooking since he is off tomorrow!  Hooray Happy Nurse!! (cheer cheer!)

    This week we'll be eating:  
    Soups & Chilis 
    1)  (again!)The Healthy Librarian's version of Robin Robertson's Sweet Potato, Spinach, Fire-Roasted Tomatoes, and a Bit of Peanut Butter Soup
    Sweet-Potato, Roasted Tomato,
    Spinach & Peanut Soup!
    2) Leftover 17 Bean & Barley Soup from last week! (now frozen) Made with dried beans mix from Trader Joe's (Recipe on the package & on a website I found via Google!)
    3) AWESOME "Quick Black Bean Chili" from Ann Esselstyn (Prevent & Reverse Heart Disease)--our variation has 2 cans of Garlic Chipotle Trader Joe's Salsa, 2-3 cups kidney beans, 2-3 cups black beans and 1-2 cups frozen corn.  Slow cooker cooked of course!

    Main Courses:
    2) Broccoli Pesto Pasta (The Happy Herbivore Cookbook)
    4)  Shepherd's Pie (The Happy Nurse's favorite--we are trying out this new recipe from a new blog that he found for a dinner party next weekend! )
    5)  Mushroom Fajitas (The Happy Herbivore Cookbook)

    Mexican Chickpea Snacks!
    Sides, Snacks & Breakfast Food:
    1) Banana Bread made into Bars from Ann Esselstyn (Prevent & Reverse Heart Disease).  I already made this today using Barley Flour (which is awesomely high protein and high fiber).  I also substituted 2 Tbl Agave Nector for the 2/3 cup of honey or sugar in the original recipe.  I made it into a long loaf/bar (doubling the recipe) in our 9x11 casserole dish because we don't have a bread pan! (going to have to put that on the Christmas list!)
    2) Spiced Rice-Lentil Squares (Fat Free Vegan--looking forward to trying these--always need more bars for on the run!)
    3) Mexican Chickpeas Pops (leftover from last week--see my post here)
    2)  Frozen veggies of course! (Thank You Trader Joes)!
    YUMYUMYUM!!



    Coming Up This Week:
    • BOOK REVIEW:  "29 Gifts!"
    • SuperImmunity for Kids ~Part 2~!
    • Practical Stuff:  Kitchen Tools That Help & Products I Like! (Gift Ideas?!)
    Coming Up on Medical System Tuesday
    • Tip #9 For The Best Hospital Care:  Pay Attention ~ Insider Tips on How to Get the BEST Medical Care in the Hospital ~
    The medical information on this site is provided as an information resource only, and is not to be used or relied on for any diagnostic or treatment purposes. This information is not intended to be patient education, does not create any patient-physician relationship, and should not be used as a substitute for professional diagnosis and treatment.  Please consult your health care provider before making any healthcare decisions or for guidance about a specific medical condition. The Happy Rehab Doc expressly disclaims responsibility, and shall have no liability, for any damages, loss, injury, or liability whatsoever suffered as a result of your reliance on the information contained in this site.  By visiting this site you agree to the foregoing terms and conditions.

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